Nano Trattoria Saint Tropez

Find the best of Italy in the heart of the mythical village of Saint Tropez in front of the town hall. Large landscaped terrace in the alleys of the Village and rotunda overlooking the bay By Frederic Desmurs French and World Champion in Parma in 2019!!!

Our pizza dough is made with "Lievito Madre" and matured for at least 72 hours. It is a Roman pizza measuring 33cm crispy ... All the dishes and cooked products are made on the spot. Our products come directly from Italy. The owners of the Nano have spent 20 years in the operational and culinary direction of the prestigious Georges Blanc House: 3 stars in the Michelin Guide".

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